Organic Coconut Aminos, 250ml

$0.00

ECOLOGICAL Organic Coconut Aminos is a premium, soy-free seasoning sauce made from fermented coconut syrup and vinegar, blended with natural spices for a deep, savory umami flavor. A wholesome alternative to traditional soy sauce, it is gluten-free, vegan, low in sodium, and ideal for health-conscious customers, foodservice operators, and natural food brands.

Crafted from fresh, organically grown coconuts, this versatile condiment enhances a wide range of dishes including stir-fries, marinades, salad dressings, and soups. Packed with 17 naturally occurring amino acids, it not only delivers flavor but also nutritional value.

Key Benefits for B2B Buyers:

✅ Soy-Free & Gluten-Free – Suitable for customers with allergies or dietary restrictions.

✅ Low Sodium Alternative – Offers savory taste without the salt overload.

✅ Rich in Amino Acids – Contains 17 naturally occurring amino acids for added health value.

✅ USDA Organic & Vegan – Free from synthetic additives and 100% plant-based.

✅ Multi-Cuisine Friendly – Ideal for global cuisines including Asian, Paleo, and Whole30 recipes.

✅ Versatile Culinary Use – Perfect for marinades, sauces, stir-fries, and plant-based cooking.

Perfect For:

🥗 Food Manufacturers & Health Brands – For clean-label sauces, dressings, and snack formulations.

🍲 Restaurants & Meal Prep Services – As a gluten-free, soy-free flavor enhancer.

🛒 Retail & Private Labeling – Available in retail-ready formats and bulk packaging.

🍛 Plant-Based & Specialty Food Markets – Popular among paleo, vegan, and allergen-sensitive consumers.

Ingredients:

Organic Coconut Syrup*, Organic Coconut Vinegar*, Salt, Organic Black Pepper*, Organic Cinnamon*, Organic Nutmeg*, Organic Ginger*, Organic Clove*

Storage Instructions:

📦 Store in a cool, dry place away from sunlight. Do not refrigerate. Reseal after use. 📞 Get in Touch for Bulk Pricing & Wholesale Orders!

ECOLOGICAL Organic Coconut Aminos is a premium, soy-free seasoning sauce made from fermented coconut syrup and vinegar, blended with natural spices for a deep, savory umami flavor. A wholesome alternative to traditional soy sauce, it is gluten-free, vegan, low in sodium, and ideal for health-conscious customers, foodservice operators, and natural food brands.

Crafted from fresh, organically grown coconuts, this versatile condiment enhances a wide range of dishes including stir-fries, marinades, salad dressings, and soups. Packed with 17 naturally occurring amino acids, it not only delivers flavor but also nutritional value.

Key Benefits for B2B Buyers:

✅ Soy-Free & Gluten-Free – Suitable for customers with allergies or dietary restrictions.

✅ Low Sodium Alternative – Offers savory taste without the salt overload.

✅ Rich in Amino Acids – Contains 17 naturally occurring amino acids for added health value.

✅ USDA Organic & Vegan – Free from synthetic additives and 100% plant-based.

✅ Multi-Cuisine Friendly – Ideal for global cuisines including Asian, Paleo, and Whole30 recipes.

✅ Versatile Culinary Use – Perfect for marinades, sauces, stir-fries, and plant-based cooking.

Perfect For:

🥗 Food Manufacturers & Health Brands – For clean-label sauces, dressings, and snack formulations.

🍲 Restaurants & Meal Prep Services – As a gluten-free, soy-free flavor enhancer.

🛒 Retail & Private Labeling – Available in retail-ready formats and bulk packaging.

🍛 Plant-Based & Specialty Food Markets – Popular among paleo, vegan, and allergen-sensitive consumers.

Ingredients:

Organic Coconut Syrup*, Organic Coconut Vinegar*, Salt, Organic Black Pepper*, Organic Cinnamon*, Organic Nutmeg*, Organic Ginger*, Organic Clove*

Storage Instructions:

📦 Store in a cool, dry place away from sunlight. Do not refrigerate. Reseal after use. 📞 Get in Touch for Bulk Pricing & Wholesale Orders!